Since our inception in 1934, Village Bakery has firmly established itself as one of Wales' favourite producers of traditional baked goods. As a testament to our ability to craft delicious baked bread, rolls, pies and pasties, Village Bakery are proud to have been selected as the winners of a number of prestigious awards.
In 1998 Village Bakery were announced as the winners of the Craft Business Award B.I.A, and in 2003 we scoped the title again.
Village Bakery gained a lot of recognition during 2008 when it won the Craft Bakery Award (for the third time!); became a 'Baker of the Year' finalist; and was bestowed two achievements by Wales True Taste for our wonderful Welsh Cakes and 'Sustainable Development'.
2009 saw our speciality Welsh Oggie pick up a Wales True Taste award, and in the same year Village Bakery took home the HSBC Medium Sized Welsh Business of the Year Award.
2010 saw Village Bakery win an 'Investor in People' award, as well as being named Baker of the Year.
In 2012 Village Bakery's Robin Jones was named the True Taste Champion of Wales - an accreditation the whole team holds incredibly dearly.Last year Village Bakery won an award for being the best medium sized supplier to Marks & Spencer, and was shortlisted for the Grocer Gold Award for Tesco Finest Welsh Cakes.
Village Bakery hit the top spot on the Fast Growth 50 list as Wales's fastest growing company in 2013.
Our Managing Director, Robin Jones, won the award for enterprise at the first annual St Davids Awards set up by First Minister Carwyn Jones to recognise and celebrate the exceptional achievements of people in Wales. Click here to read more.
After an unexpected announcement at the Tesco IGD awards we were announced as Tesco Local category supplier of the year 2014!
At the 2014 Baking Industry Awards held on September 10th, we recieved the award for 'Bakery Manufacturer of the Year'. A proud achievement for us all and a great 80th anniversary present.