The sensuous atmosphere in our bakery will bring out the child in anyone. And the level of expertise on display is nothing short of exceptional. Even the simplest items made in our bakeries are a labour of love. Each loaf, roll, and pie is made with the utmost care and attention, using the finest local ingredients.
Sourcing our ingredients locally and working in partnership with local businesses is a key factor in our commercial ethos. Being based in North Wales, we’re surrounded by some great suppliers – people who share our passion and excitement for quality, craft and taste.
Village Bakery Coedpoeth
The site at Coedpoeth is the grass roots of the Village Bakery group. From here Village Bakery produces a range of premium breads, rolls and savouries.
Village Bakery Nutrition (Gluten Free Bakery)
Village Bakery Nutrition was formed to produce a range of gluten free products. Village Bakery are a production focused company, and the opportunity to work for one of the world's best marketers was an ideal solution for us. Village Bakery Nutrition is now the largest gluten free bakery in the UK.
Village Bakery Wrexham
Our newest site, located in Wrexham, boasts some exciting statistics in terms of energy efficiency. Not only can this 30,000sq ft site produce up to 12000 Welsh cakes, but can do so with 40% less CO2 emissions per kilo compared with other bakeries.
Benefiting from good transport links across Wrexham and North Wales, we are now working from purpose built, state-of-the-art facilities, which deliver our extensive range of breads, rolls, pies and morning goods to major catering groups, local authorities, independent retailers, cafes, restaurants, hotels, mobile caterers, and convenience stores across the region.